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For cooking questions, course and book inquiries, food consulting, brand partnerships and media — every message is read personally.
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Questions about the Academy or one-to-one instruction.
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Recipe, product and packaging work for brands.
Good to know
Do I need to be Vietnamese to learn from Nga?+
No. Nga teaches Vietnamese cuisine for cooks everywhere — including the diaspora reconnecting with family dishes and international cooks approaching the cuisine for the first time. The lessons start from understanding, not from assumed experience.
Are the courses live or recorded?+
Academy courses are structured HD video lessons with downloadable guides, supported by a student community and live Q&A. Private lessons are one-to-one and scheduled.
Are the cookbooks available yet?+
Not yet. Books will be announced with confirmed titles, pricing and availability. Join the waitlist to be first to know — we won't take payment for titles that don't exist.
Does Nga work with food brands and manufacturers?+
Yes. Nga consults on recipe and product development, ingredient and sensory evaluation, packaging, positioning and menu work for restaurants. Start with a consultation request.
Is Nga a MasterChef contestant, winner or judge?+
Nga's standing title is Vietnamese Culinary Expert. We only publish competition credentials once they are independently verified.